![]() ![]() According to its description, the book will provide readers with detailed context about why Bourdain was particularly enchanted by the destinations he loved most, in addition to “essential advice on how to get there, what to eat, where to stay and, in some cases, what to avoid.” The posthumous book, titled World Travel: An Irreverent Guide, is coauthored by Bourdain’s longtime assistant, Laurie Woolever, who worked with Bourdain for almost a decade and also cowrote his final cookbook, Appetites (Ecco, 2016). ![]() This spring, a travel guide that Bourdain started writing prior to his June 2018 passing will hit shelves for global audiences to read, outlining tips for visiting some of Bourdain’s favorite places-many of which were written in his own words. It’s been more than two years since Anthony Bourdain’s death, but the beloved chef, writer, and TV host hasn’t stopped sharing his admirable approach to travel with people around the world. ![]()
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